Work on an active food production line at our client company in Sint Jansteen. You will unpack and inspect products, supply products and materials, and help maintain quality and hygiene. 40 hours per week; shift pattern and working times are not specified.
The role
At our client company in Sint Jansteen, you will work as a Production Worker on an active food production line. The work is mostly carried out standing and involves regular movement and physically demanding, repetitive tasks. You will work with colleagues to keep production running smoothly.
What you will do
- Unpack and inspect food products in line with strict quality standards.
- Move, process and supply products and materials to the production line.
- Help keep the line running and report deviations or faults promptly to your supervisor.
- Keep your work area clean and tidy and follow safety, quality and hygiene rules.
- Step in where needed and help the team complete its work.
What you bring
- VMBO-level work and thinking skills.
- The ability to stay physically active for a full shift and comfort with a brisk work pace.
- A practical attitude and strong work ethic; you are reliable and accurate in your work.
- You enjoy teamwork, support colleagues and pay attention to order, cleanliness, quality and hygiene.
- An interest in cheese is a plus.
Hours and conditions
- 40 hours per week. Shift pattern and working times are not specified; the contract type is also not stated.
- Salary scale A; exact placement depends on your knowledge and experience.
- 8% holiday allowance, paid in May, pension accrual and 25 days of annual leave.
- You may purchase one additional working week of leave each year. The work equipment needed for the role is provided.