In Apeldoorn verwerk je karkasdelen tot de gewenste stukken vlees, bereid je vleesdelen volgens specificatie en ondersteun je de snijlijn. Deze vaste baan is 36 uur per week en biedt een startsalaris vanaf € 2.286,62 bruto per maand.
The role
At our client company in Apeldoorn, you will work as a production worker in the chilled-meat department. You portion carcass sections into the requested bone-in cuts, prepare meat pieces to specification and support the cutting line. You follow hygiene, safety and food-safety rules.
Hours and contract
The role is 36 hours per week. Working times and any shift pattern are not specified. The contract is permanent.
What you bring
- Experience in a production environment.
- Able to use cutting tools, or willing to learn.
- Accuracy, enthusiasm and an enjoyment of working in a team.
- No specific qualification is required.
What is offered
- Starting salary from €2,286.62 gross per month, based on 36 hours per week.
- Gross allowance for demanding working conditions of €88.97 per month.
- 8% holiday pay and a fixed year-end payment equal to 2% of gross annual salary.
- Good support and an onboarding period.
- Opportunities to obtain certificates, including HACCP, and to progress.