Support bread and pastry production or packing in Oud-Beijerland. Work in the bakery from 06:00 to 15:00 or in packing from 09:00 to 18:00, one or more days per week.
The role
At our client company in Oud-Beijerland, you will support day-to-day work in an artisanal bakery. You will assist with bread or pastry production, or help pack and prepare products.
Your tasks
- Support daily bread and pastry production.
- Pack and prepare products.
- Work with colleagues to keep the workplace tidy and organised.
Working hours
Shifts are early or daytime: 06:00–15:00 in the bakery or 09:00–18:00 in packing. You can work one or more days per week. Please state which days you are available and the start and finish times you can work.
What you bring
- A hands-on approach and willingness to get stuck in.
- Accuracy and an eye for quality.
- Reliability and a commitment to keeping agreements.
- Enjoyment of working as part of a team.
- Bakery experience is an advantage, but not required.
What is offered
- Varied work in a pleasant working environment.
- Market-rate pay in line with the collective labour agreement.
- 20% staff discount on products.