Support food production in Velsen-Noord, from preparing ingredients to packaging products. This temporary role offers 36–40 hours per week and a salary range of €2,500–€2,800.
The role
In this role in Velsen-Noord, North Holland, you will support the food production process, from preparing ingredients through packaging and preparing products for dispatch. You will help production run efficiently while maintaining quality and food-safety standards.
Work and hours
Your tasks cover different stages of production. You will follow hygiene procedures and work with colleagues to maintain a clean, safe and orderly workplace. The working week is 36–40 hours.
What you'll bring
- A careful, practical approach with attention to quality and detail.
- The ability to follow instructions, recipes and hygiene procedures carefully, and to work responsibly and safely.
- A cooperative attitude, clear communication and willingness to do physical production work.
- Willingness to learn new tasks, machinery and production processes.
- Education level listed: primary school, LBO or VMBO/MAVO.
Experience and knowledge that are an advantage:
- 1–3 years of production experience, preferably in food production or packaging.
- Basic knowledge of HACCP and food safety, experience with production or packaging machinery, and mechanical aptitude.
- A valid forklift certificate and experience moving goods internally.
- Experience with frozen or bakery products.
What is offered
- Temporary employment.
- 36–40 hours per week.
- Salary range: €2,500–€2,800.
- The opportunity to develop new skills and take on more responsibility as your experience grows.