
Work in a freezer warehouse in Lelystad, picking orders, handling pallets and loading trucks. This is a 40-hour week, currently on day shifts. Gross monthly pay is €2,723–€2,994.
The role
As a logistics worker, you will work in a freezer warehouse in Lelystad, Flevoland. You will be part of the dispatch team, storing meals correctly and preparing orders for timely shipment.
Your duties
- Pick the correct goods in the right quantities and prepare orders accurately and on time.
- Stack and label pallets correctly, record their locations and move them to the right place in the warehouse.
- Load trucks according to the transport schedule.
- Take temperature measurements as part of the meal dispatch process.
- Keep the warehouse clean and organized and help maintain safety in the department.
Working hours
You will work 40 hours per week, currently on day shifts only. A two-shift schedule may be reintroduced in the future, with shifts from 07:00–16:00 and 13:00–22:00. Weekend on-call duty is scheduled once every four weeks.
What you bring
- Working and reasoning ability at MBO level.
- Forklift and reach-truck qualifications.
- Logistics experience is an advantage.
- Accuracy, a strong work ethic and a positive approach to working with colleagues.
- Excellent spoken and written Dutch, and at least basic English.
- Applying for a Certificate of No Objection (Verklaring Geen Bezwaar) and completing training related to flight supplies are part of the application process.
What is offered
- Gross monthly pay of €2,723–€2,994 for a 40-hour week; the salary level depends on your work experience.
- 8% holiday allowance.
- An additional €102.81 allowance for working in a refrigerated area.
- Up to 268 hours of leave per year (33.5 days).
- Travel allowance of €0.25 per kilometre for one-way journeys of 10 km or more.
- A home-working arrangement with an allowance, or additional leave when working from home is not possible.
- A bike plan, company fitness, fresh fruit and a discount on health insurance.
- A contribution towards your pension premium.
- An annual training budget.
- Staff association outings and the opportunity to try meals at a discount.