As a QC Officer, you safeguard the quality and food safety of finished products. You carry out inspections, document results, verify processes and advise production on quality issues.
The role
At our client company in Leerdam, you support production in maintaining quality and food safety in a food-manufacturing environment. You assess whether finished products meet internal guidelines, legal requirements and customer specifications. You work closely with line and production supervisors and technical colleagues.
Responsibilities
- Monitor the production process and proactively support production on quality and food safety.
- Carry out quality inspections and carefully document the results.
- Perform verification and validation activities to ensure quality and food-safety requirements are met.
- Support and advise on quality incidents, product holds and production issues.
- Ensure compliance with internal procedures, hygiene guidelines, legal requirements and HACCP, BRC and IFS requirements.
What you bring
- MBO-level work and thinking skills.
- Experience in quality checks, production inspections or a similar role in the food industry.
- Knowledge of HACCP, BRC and IFS.
- Knowledge of MS Office and role-related systems; SAP knowledge is an advantage.
- Good written and spoken command of Dutch and English.
- An accurate, critical and solution-oriented approach, with a strong sense of responsibility.
- The ability to persuade, make decisions and adapt flexibly.
- A proactive team approach, a strong focus on quality and the ability to ensure that agreements and procedures are followed.
What is offered
- A full-time role in a dynamic, enthusiastic team in Leerdam.
- The exact weekly hours, work schedule, contract type and salary are not stated.