Carry out quality checks in food production in Bodegraven. Monitor processes, hygiene and product information, and help improve quality.
The role
As a QC Officer, you are responsible for quality checks and inspections in production in Bodegraven. You work in a small quality team and contribute to improving product and process quality. You help ensure that applicable quality standards are followed.
Key responsibilities
- Carry out daily checks and inspections in production.
- Take samples and arrange quality tests with external parties.
- Place and release quality holds in consultation with team coordinators and a quality colleague.
- Monitor holds and returns and check that they are handled as agreed.
- Liaise with internal and external cleaning teams about quality matters.
- Check that procedures set out in the manual are followed.
- Follow hygiene rules and ensure employees and visitors do the same, setting a good example.
- Ensure processes and work comply with agreed rules and applicable requirements, including HACCP.
- Check the accuracy of quality-related information, including label details, specifications and shelf life.
- Support clear internal communication about product and production-process quality.
Your profile
- A completed MBO/HBO qualification or equivalent, for example in Nutrition and Dietetics, Food & Business or a related field.
- Several years of experience in a comparable role.
- Experience in food production.
- Good verbal and written communication skills.
- Able to work independently and as part of a team, with a high level of accuracy.
- Solution-oriented, enthusiastic and decisive, with clear communication skills.
Work schedule and offer
Working hours, work schedule and contract type have not been specified. The role offers a high level of independence in an enthusiastic team at a growing organisation, with scope to grow in the food sector. A good employment package and a salary in line with market rates are offered.