Work in Lopik in dairy processing quality assurance. Maintain the quality management system, work with QA, product development and production, and contribute to complaint handling, food safety and continual improvement.
The role
As a QA Specialist with a client company in Lopik, Utrecht province, you will work closely with QA, product development and production. You will manage and maintain the quality management system and help ensure that customer requirements, food safety standards and legal requirements are met.
You will also support complaint handling, identify opportunities for improvement and contribute to the continual improvement of the food safety culture.
Location and schedule
You will join a QA team at a site where cheese products are made. In this dynamic production environment, you will help balance quality and efficiency.
Shift pattern, working hours and weekly hours are not specified.
What you bring
- At least 3 years of QA experience in the food industry, preferably in dairy processing.
- A completed higher professional education qualification in food technology, nutrition or a related field.
- Experience managing and setting up quality management systems.
- Excellent spoken and written Dutch and English.
- Attention to quality and detail, a willingness to learn and the ability to stay calm in a dynamic environment.
- A customer-focused approach and the ability to balance quality with efficiency.
What is offered
- A good salary based on your experience; no specific amount is stated.
- 8% holiday allowance and 24 days off.
- A work laptop and phone.
- Development and training opportunities in quality management, including an online learning platform.
- A group discount on health insurance and a pension plan, with the client company paying the largest share of the contribution.
The contract type is not specified.